Pizza Oven

Whether you prefer the traditional charm of wood-fired cooking or the convenience of gas, Big Horn has the perfect pizza oven to elevate your outdoor cooking experience. Enjoy delicious, restaurant-quality pizzas from the comfort of your backyard!

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Unlock Authentic Flavors: Finding Your Perfect Pizza Oven

Ready to cook up your next best pizza? A standalone pizza oven produces restaurant-quality results in your own backyard or kitchen. Our top models feature some of the finest ovens engineered to create true flavor and perfect crust with every use. Say goodbye to soggy microwave reheats, hello to the joy of making your own masterpieces with high-performance heat.

Why a Dedicated Pizza Oven?

Unlike an average kitchen oven, a real pizza oven is built for only one reason: high heat. They hit 700-900°F and more. This intense heat is needed to create the "leopard spotting" and crispy-chewy texture of a perfect Neapolitan-style crust within minutes. The great heat diffusion, typically supplied by a dense cordierite baking stone and a domed profile, ensures your pizza gets baked evenly, and the intense heat rapidly caramelize toppings, bringing deeper flavors that simply cannot be achieved lower down.

Indoor vs. Outdoor Pizza Ovens: What’s the Difference?

When choosing a pizza oven, the first decision is often where you'd like to put it. Our selection has outdoor and indoor models, each with certain benefits.

Outdoor Pizza Ovens are built for the outdoors and often work on wood, gas, or pellets. They can reach ultra-high temperatures and give unique smoky flavor that you cannot get indoors. They are ideal for patio cooking and outdoor parties.
Indoor Pizza Ovens are generally electric and are safe to use inside your home. They don't heat up to the same extreme levels as some outside models, but they deliver consistent heat and a big improvement over a typical kitchen oven, with year-round convenience without occupying outdoor space.

Finding Your Perfect Match: Explore Our Pizza Oven Collection

Our collection includes different kinds of pizza ovens, each with a special attribute.

A Comparison of Pizza Oven Types

Feature	Wood-Fired Pizza Ovens	Gas Pizza Ovens	Pellet Pizza Ovens	Electric Pizza Ovens	Hybrid Fuel Ovens
Flavor	Authentic, smoky flavor	Clean heat, no added flavor	Subtle wood-fired notes	Consistent, no added flavor	Authentic flavor with gas convenience
Temperature	Very high (700-900°F+), takes time to preheat	High (600-800°F+), heats up quickly	High (500-700°F+), generally consistent	Consistent heat, can be used on a patio or in a backyard	Ultra-high heat, quick preheat with gas
Convenience	Requires wood and longer preheat	Easy to use, quick start, precise control	Relatively easy, requires pellet management	Very convenient, plug-and-play	The best of both worlds, easy start-up
Maintenance	Requires ash removal	Minimal	Requires pellet ash removal	Minimal	Minimal with gas, requires ash with pellet
Ideal For	Purists seeking authentic flavor	Convenience and consistent results	A balance of flavor and ease of use	Ease of use, controlled environments	Maximum versatility, for serious cooks

For further study of every kind of fuel, ensure you read our blog post about Pizza Oven Fuel Types.

Key Points to Bear in Mind

Other than fuel type, bear the following in mind:

Size: Choose a cooking surface that suits you.
Portability: In case you will be moving your oven, attempt looking for light constructions.
Temperature Control: Seek precise controls to achieve repeatable results.
Ease of Cleaning: Consider how easy it is to clean the oven.

Choosing the perfect pizza oven is all about your fuel preference, convenience level, and palate. Not certain where to start? Our comprehensive Pizza Oven Buying Guide is here to help you find your perfect pizza oven.

Ready to Start Cooking?

Whether you prefer the genuine flavor of wood or the convenience of gas, Big Horn Outdoors offers the perfect pizza oven to suit your needs. Take a look at our selection, choose your companion, and start baking delectable, restaurant-style pizzas right in your own kitchen. Enjoy cooking!

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FAQ about Pizza Oven

Which type of pizza oven is easiest for a beginner to use?

Starting out, a gas or electric pizza oven is most likely the way to go. Gas ovens provide instant, precise temperature control with the turn of a dial and without the chore of handling fire. Electric ovens are the least complicated, requiring only a wall outlet to start. Both provide steady, even heat so you can focus on your crust and topping without the extra aggravation of dealing with a flame.

Do these ovens only cook pizza?

Although their name implies one use, these ovens are rather versatile. Their intense heat and good heat retention capabilities make them ideal for vegetables roasted in the oven, searing meat, baking bread, and even preparing desserts. A wood oven or gas oven can be utilized like a standard oven at reduced temperatures, and it is thus a robust and enjoyable addition to your backyard cooking repertoire.

Can I use an outdoor pizza oven indoors?

No, outdoor pizza ovens cannot be used indoors safely. They are designed to burn in open, ventilated spaces to safely emit hot temperatures and smoke. Use of a wood or gas oven indoors can lead to carbon monoxide buildup, which is a serious health risk. For indoor cooking safety, we do have some models of electric pizza ovens that are specifically designed for safe, countertop indoor use in your kitchen.

Does the external size of the oven match the size of the pizza it can cook?

Not necessarily. The advertised size (e.g., 12-inch or 16-inch) typically refers to the maximum size of the pizza that the internal cooking surface can accommodate. The external dimensions of the oven will always be larger due to insulation, the frame, and the housing for the fuel source. Always check the product specifications for both the internal cooking area and the overall dimensions to ensure it fits your space.

Should a Bighorn Outdoor pizza oven be assembled?

It varies based on the model. Our wood-fired or pellet-driven ovens involve minor assembly, such as the installment of the chimney, legs, and a couple of other parts. The tools needed are all provided, and the task is easy and fast. Some electric or countertop models, however, are pre-assembled and ready to use straight from the box. Please refer to the particular product manual or description for information.

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