We deliver high-quality, durable backyard cooking tools that bring out the most authentic flavors — with smart innovations that make outdoor cooking easier for everyone.
How It All Happened ?
In the summer of 2013, our founder stood amid swirling smoke and half-cooked dough at a backyard pizza party—and thought, “There has to be a better way.” An engineer by trade and a tinkerer at heart, he set aside the umbrella drinks, grabbed his toolbox, and set out to solve uneven heat, excessive smoke, and runaway temperatures once and for all.
Born From Adventure
Inspired by the noble stag—renowned for its strength, resilience, and majestic antlers—Big Horn Outdoors® (also known as Big Horn®) was named to embody these qualities and a passion for outdoor freedom. Our ovens are crafted to withstand rain, wind, and the rigors of backyard gatherings, ensuring your next pizza night or steak feast is as adventurous or cozy as you desire.
I never thought I’d nail that perfect Neapolitan crust at home—until I used my Big Horn Outdoors pellet oven. Now every backyard cookout feels like a pizzeria experience！
We host outdoor parties all summer, and Big Horn’s durable stainless-steel build survives rain, and nonstop use without a hitch.
As an RV enthusiast, portability is key. Big Horn’s fold-away legs and lightweight design mean I can make fresh pizza or sear a steak wherever I park.
Fuel Versatility, Flawless Results
Whether you fire it with wood pellets, propane gas, or electricity, every Big Horn Outdoors® oven delivers rapid ignition, precise temperature control, and perfectly even cooking. From 60-second Neapolitan pizzas to mouthwatering seared steaks, our patented heat circulation system and pro-grade materials make gourmet backyard or outdoor cooking effortless.
