Knowledge

Discover what you can cook on a Big Horn Outdoors® product — from wood-fired pizza to 1500°F seared steaks.

Every recipe is built and tested for our pizza ovens and infrared grills.

Gas Grill vs Griddle: Char Marks vs a Flat-Top Surface

A gas grill is the surface for char marks and drip-away fat; a griddle is the flat plate for even browning and small foods. You can also keep both on one combo or insert.