Ranch Dressing Thin Crust Pizza

Ranch Dressing Thin Crust Pizza
ByJin Weidong
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Big Horn Outdoors® Recipe

Creamy ranch, double-stacked toppings, and a blistered golden crust — a quick pizza night twist, made right on your Big Horn Outdoors® Pizza Oven.

🔥 HeatHigh → ¾ Power
⏱️ Cook Time35–45 sec
🍽️ Servings1–2
Equipment
Big Horn Outdoors® Pizza Oven

Ingredients

  • Premade thin pizza crust
  • Ranch dressing
  • Pepperoni or toppings of choice
  • Italian seasoning
  • Shredded cheese

Instructions

1
Preheat. Preheat the pizza oven on high.
2
Ranch base. Spread ranch dressing over the crust.
3
First layer. Add one layer of toppings and season with Italian seasoning.
4
Cheese & more toppings. Cover with cheese, then add more toppings on top.
5
Turn the heat down. Reduce the heat to ¾ high, insert the pizza, and close the door.
6
Finish. Check after 30 seconds, then cook until the cheese is bubbly and the crust is golden brown — about 35–45 seconds total.

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