









1500℉ Portable Infrared Steak Grill with Pizza Stone, Stainless Steel- 16 Inch
- 5-Min Steak:
1500°F heat sears fast & keeps it juicy.
- Steakhouse Quality:
Top-down heat for perfect crust.
- 7-Level Cooking:
Racks for steak, pizza & veggies.
- Easy Cleanup:
Detachable & 100% dishwasher-safe.
- CSA Certified:
Meets strict American safety standards.
Tax excluded. Shipping calculated at checkout


1. Enjoy Perfect Steak in 5 Minutes
The infrared burner reaches 1500℉ in 3–5 minutes, with 19,000 BTU power and constant cyclic heating, delivering intense, even heat that sears steaks quickly and locks in juices. Achieve a perfectly cooked steak in as little as 5 minutes, while saving energy.
2. Restaurant-Quality Steak at Home
Grill restaurant-quality steak at home with a sizzling crust and tender, juicy center. Top-down infrared cooking (restaurant-style salamanders) delivers fast, even results with no flare-ups or guesswork.
3. Adjustable Grill Grate for Versatile Cooking
Comes with two stainless steel cooking grates and built-in notches offering 10 levels of rack positions. Easily control the heat for meat, pizza, seafood, and veggies to cook everything to perfection (pizza stone included).
4. Easy Cleanup
All components are detachable and dishwasher-safe, making cleanup quick and convenient — perfect for outdoor use.
5. Portable Design for Outdoor Adventures
Take your steak grill on picnics, camping trips, or backyard gatherings. Dimensions: L 16 in x W 25 in x H 15.4 in | Weight: 32 lbs — compact and portable for every adventure.
6. Safe and Convenient
A stainless steel front panel prevents overheating and protects table surfaces from damage. The stainless steel grill handle allows safe removal of hot grates and handling of steaks without risk of burns.
- 21'' Grill Package Includes: 21.2" D x 21.4" W x14.1" H Grill, adapter hose, assembly accessories and pizza stone.
- 16'' Grill Package Includes: 16"D x 21.5"W x 15.4"H Grill, adapter hose, assembly accessories and pizza stone.
- 9‘’ Grill Package Includes: 13.5"D x 9"W x 16"H Grill, adapter hose, assembly accessories

Have you ever had these troubles when using traditional grill?
Unlock the Secret of 1500°F: The Ultimate Crust, The Juiciest Result.
Upgrade to Steakhouse Quality at Home
Big Horn Outdoors® | The Ultimate 5-Minute Steakhouse Broiler
Instructions: Just 4 steps
Cook Restaurant- Quality Steak in 5 Minutes

Step 1: Preheat to 1500°F in 3-5 minutes.

Step2: Place the steak in the oven and grill each side for 1 to 1.5 minutes

Step 3: Enjoy Your Reataurant-quality Steaks

Step 4: Remove all internal components from the oven and place them in the dishwasher.
Frequently Asked Questions
How is this different from a traditional gas grill? Do I need it if I already have a grill?
What are the available sizes for the Big Horn Outdoors ®1500°F Infrared Steak Grill?
Currently, there are three available sizes for the infrared steak grills, listed below from largest to smallest:
21.2'' Grill (21.2" D x 21.4" W x 14.1" H)
16'' Grill (16" D x 21.5" W x 15.4" H)
9'' Grill (13.5" D x 9" W x 16" H)
You can select the size that best suits your specific needs.
What kind of fuel does it use?
It uses propane gas and is compatible with a standard 20-pound propane tank. Converting it for use with natural gas is not recommended.
How much food can this steak grill cook at once?
Is it only for cooking steaks?
While it’s optimized for steaks, it’s also great for searing burgers, lamb chops, salmon, shrimp, and more. Any food that benefits from high-heat, fast cooking will taste amazing on this broiler.
The Big Horn® Community offers some great recipes for your reference; you can click here to learn more.
Is this product easy to clean?
Learn more about Big Horn® steak grill
Blog posts

Big Horn Outdoors® Expands Retail Presence with New Experience at Piedmont Outfitters
Big Horn Outdoors® is excited to announce a new retail destination for outdoor cooking enthusiasts. Customers can now experience the brand's popular 12-Inch Multi-Fuel Pizza Oven and 16-Inch Infrar...

Featured on NBC Daytime, the 12-Inch Multi-Fuel Pizza Oven and 16-Inch Infrared Steak Grill demonstrate how Big Horn Outdoors® helps make high-quality outdoor cooking more accessible than ever.

Red Wine Mushroom Gravy Beef Tips on Infrared Grill
Master steakhouse-quality beef tips at home! Marinated for flavor, seared fast on an infrared grill, and topped with a rich red wine mushroom gravy.

Pro Tips: Grilling Thick-Cut Steak for Maximum Flavor
Master grilling thick-cut steaks at home. Learn essential prep, resting tips, and how to use 1500℉ infrared heat for a flawless, restaurant-quality sear and juicy interior.

How to Make a Smash Burger on an Infrared Grill
Standard grills ruin beef by losing flavor. Use a cast iron plate on an infrared grill to lock in moisture and make the perfect smash burger crispy crust.

10-Minute Grilled Chicken Parm Sliders: The Ultimate Game-Day Appetizer
Whether you are hosting a lively tailgate party, a weekend family gathering, or just need a quick and satisfying snack for game day, these Grilled Chicken Parm Sliders are exactly what you need. B...











